Name: Honey Butter Cookies
Prep time: 30 min
Total time: 30 min
Yield: 10-15
Ingredients: 1 cup + 2 Tbsp all-purpose flour; ¼ tsp baking powder; ⅛ tsp salt; 8 Tbsp Epicurean Butter Honey Flavored Butter, softened; 6 Tbsp sugar; 1 egg yolk; 1 cup powdered sugar; 4 Tbsp Epicurean Butter Honey Flavored Butter, softened; 1-3 tsp milk or cream; optional: food coloring, for decorating

Honey Butter Cookies

Rated 5.0 stars by 3 users

Servings

10-15 cookies

Prep Time

30 minutes

Cook Time

10-12 minutes

Rich with the flavor of honey, these tender cookies are melt-in-your-mouth good!

Ingredients

Cookie batter

1 cup + 2 Tbsp all-purpose flour
¼ tsp baking powder
⅛ tsp salt
8 Tbsp Epicurean Butter Honey Flavored Butter, softened
6 Tbsp sugar
1 egg yolk

Frosting

1 cup powdered sugar
4 Tbsp Epicurean Butter Honey Flavored Butter, softened
1-3 tsp milk or cream
optional: food coloring, for decorating

Directions

Make cookies:

Whisk together flour, baking powder and salt.
Use an electric mixer to beat in the Honey Flavored Butter and sugar until light and fluffy. Add the egg yolk and beat again.
Add dry ingredients and mix just until combined.
Wrap dough in plastic wrap and chill until firm enough to roll, about 15 -20 minutes.
Preheat oven to 350°F. Line a baking sheet with parchment paper.
Roll out dough to ¼-inch thick and cut into desired shapes.
Bake for 10-12 minutes until set and lightly golden brown.

Make frosting:

In a small bowl, beat powdered sugar and Honey Flavored Butter until fluffy, add milk in small amounts until frosting is ready to spread. Tint with food color, if desired.
Decorate cookies.